How to Avoid Common Issues when Curing Meat at Home
Curing meat at home is a great way to preserve wild game or save money on your grocery bill. But it’s only … Read more
Curing meat at home is a great way to preserve wild game or save money on your grocery bill. But it’s only … Read more
Ground Beef Jerky Procedure Using a packaged blend can take the guess work out of the seasoning and curing of your … Read more
Can I use previously frozen meat to make sausage or jerky? Yes… Freezing is one of the most effective methods of preserving … Read more
Drying or dehydrating stabilizes the product to prevent growth of micro-organisms. However, heat treatment with the appropriate humidity is required to kill … Read more
Summer is here and you need some handy, nutritious snacks to grab on your way out the door. What better than homemade … Read more
Why is dehydrating your jerky so important? For one, dehydrating the jerky helps us to concentrate the flavor. And as we all … Read more