Recipes | High Caliber Products

Make Over Your Burger

Mar 24 2020Apr 1 2016 by High Caliber

Eating healthy never tasted so good! It is becoming increasingly tough to find good, healthy, quality foods that your family can … Read more

Mar 24 2020Apr 1 2016 by High Caliber

INGREDIENTS: 2 LBS GROUND MEAT 1 LB SAUSAGE MEAT OR PORK 1½ C ROLLED OATS ½ C MILK 2 EGGS, BEATEN 2 … Read more

Mar 31 2019Jan 13 2016 by High Caliber

INGREDIENTS: 1 EGG DASH OF HIGH CALIBER 32 MESH BLACK PEPPER 2/3 CUP OF MILK ½ LB GROUND BEEF ½ LB GROUND … Read more

Mar 31 2019Nov 3 2015 by High Caliber

INGREDIENTS: 2 lbs ground moose (or beef) 1-3 Tbsp apple cider vinegar (to neutralize “gamey” flavour) ½ lb High Caliber dry rubbed … Read more

Mar 31 2019Oct 1 2015 by High Caliber

INGREDIENTS: PRETZEL 2 ½ TSP ACTIVE DRY YEAST 2 TBSP LIGHT BROWN SUGAR 1 ½ CUP WARM WATER (80°F-110°F) 6 TBSP MELTED … Read more

Mar 31 2019Jul 31 2015 by High Caliber

Ingredients: 24 wonton wrappers 1 ½ cup diced High Caliber pepperoni ¼ cup crumbled (cooked) High Caliber bacon ¾ cup pizza sauce … Read more

Mar 31 2019May 26 2015 by High Caliber

Ingredients: 1 pound venison steaks,cubed ½ tsp Greek seasoning, or to taste ¼ tsp High Caliber Montreal Steak Seasoning, or to taste … Read more

Mar 31 2019Mar 9 2015 by High Caliber

Irish Sausage, Bacon, Onion & Potato Hotpot Ingredients: 2 kg potatoes 2 large onions, peeled and sliced thickly 450 g High Caliber … Read more