Ingredients:
- 2 Cups diced potatoes or hash browns
- 8 eggs
- ¾ Cup plain Greek yogurt
- ¼ Cup green onion, finely chopped
- 2 bell peppers, chopped
- ½ lb High Caliber dry-rubbed bacon, fully cooked
- ½ lb High Caliber breakfast sausage, fully cooked & crumbled
- 2 diced tomatoes
- ½ cup sliced or diced mushrooms
- Spice Hero – to taste
- ½ cup crumbled jalapeno Monterey Jack cheese
Directions:
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Whisk eggs and yogurt together in a bowl until smooth.
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In a large skillet cook potatoes until about ½ done
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Add onions and peppers to potatoes and cook an additional 3 min
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Add cooked High Caliber bacon, High Caliber sausage, diced tomato and mushroom; continue cooking until potatoes are crispy.
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Add egg mixture to skillet and stir until eggs are fully cooked
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Add Spice Hero to taste and top with crumbled Jalapeno Monterey Jack cheese
Serves 4-6