CASING, NATURAL HOG 29/32MM SALTED
$50.00
CASING, NATURAL HOG 29/32MM SALTED
Description
1-3/8″ dia. 100yds per hank. This package will produce about 90-100lbs (41-45kg) of sausage.
Our natural hog casings are ideal for fresh sausage, smoked sausage and dry sausage.
Uniform size and shape allow for consistency and minimal waste.
Because our hog casings are all natural, they have a tender and firm bite, providing just the right resistance.
They’re also transparent so they easily highlight your sausage’s quality ingredients.
Additional information
Weight | 2 lbs |
---|---|
Dimensions | 7 × 4 × 12 in |
Be the first to review “CASING, NATURAL HOG 29/32MM SALTED” Cancel reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Related products
-
Video Tutorial: How to Make Dry Rub Bacon for the Smoker
$5.95 Add to cart -
Video Tutorial: How to Make Formed Jerky (Ground Meat)
$5.95 Add to cart -
Sausage Making Class – Live Instruction
$160.00 Add to cart This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.