Video Tutorial: How to assemble your manual sausage stuffer

$2.95

Making your own sausage is a big job. In this tutorial, join our qualified instructor in the High Caliber Kitchen as he walks you through how to assemble your sausage stuffer.

Description

Making your own sausage or jerky is a big job. This video series walks you through step by step how to prepare for and make your own sausage or jerky at home.

In this tutorial, join our qualified instructor in the High Caliber Kitchen as he walks you through how to assemble your manual sausage stuffer.

About the instructor: Aaron has been active in the meat industry since 2000.  He has had the opportunity to gain experience in almost every avenue of meat cutting and processing.  His interest in sausage making was developed at a young age when he would make family recipes in the kitchen with a hand press. From there his career took him to small butcher shops, abattoirs, large grocery chains, high-end butcher shops, to finally instructing at Olds College in the National Meat Training Center. Read more

Reviews

There are no reviews yet.

Be the first to review “Video Tutorial: How to assemble your manual sausage stuffer”

This site uses Akismet to reduce spam. Learn how your comment data is processed.